Sitting in the cosy wooden parlour below the Bürgerstock in a beautiful Nidwalden shingle house and being spoiled by Bernadette with tender veal from her own animals and home-grown vegetables is almost like being on holiday.
Good to know
Cuisine types
regional
Swiss cuisine
other
Target group
Individual guests
Families
Adults
Seniors
Offers
Brunch
Dinner
Lunch
Menus
Labels / Memberships
Swiss Tavolata
Accessibility / Location
Accessible by public transport
In the country
Ambience
casual
rural
Products
Own products
regional products
License (master data)
Nearby
